

Chewy nut butter cookies
Ingredients
- 1½ cups peanut butter
- 1 large egg
- ¾ cup brown sugarlight brown cane sugarX
- ½ teaspoon cinnamon
- ¼ teaspoon nutmeg
- ½ teaspoon baking soda
- 2 teaspoons orange zest
- 1 tablespoon mixed peel
- 50g dried cranberries
- 85g dark chocolate, chopped into chunks
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Instructions
1 Preheat oven to 180°C and line a baking tray with baking paper. In a large bowl, combine peanut butter, egg, sugar, spices and baking soda. Mix well. Add remaining ingredients and stir until just combined.
2 Using hands, shape tablespoonfuls of mixture in balls and place on lined baking tray about 5cm apart.
3 Bake for 10-12 minutes until lightly browned on top. Allow to sit in the oven for a few minutes, then remove to cool on a rack.
Nutrition Info (per serve)
-
Calories 200 cal
-
Kilojoules 830 kJ
-
Protein 5.7 g
-
Total fat 13 g
-
Saturated fat 3 g
-
Carbohydrates 14.5 g
-
Sugar 12.5 g
-
Dietary fibre 1.8 g
-
Sodium 190 mg
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Calcium 28 mg
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Iron 0.8 mg
© Healthy Food Guide All rights reserved. Reproduction without written permission prohibited.
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