Old-fashioned prawn cocktail
Serves: 1
Time to make: 15 mins
Ingredients
- 125g medium cooked prawns, peeled and deveined (reserve 1 unpeeled prawn for garnish)
- iceberg lettuce leaves, shredded
- ¼ tomato, diced
- ¼ small avocado, diced
- Sauce
- ¼ cup mayonnaise
- 1 tablespoon sweet chilli sauce
- 1 teaspoon tomato sauce
- 1 teaspoon lemon juice
- 1 teaspoon gherkin relish
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Instructions
1 Make the cocktail sauce by mixing together all the sauce ingredients. Cover and refrigerate.
2 Combine lettuce, tomato and avocado in a glass (a tumbler is ideal). Arrange prawns on top of the salad and drizzle with prepared cocktail sauce.
3 Decorate the glass with a slice of lemon and the unpeeled prawn, if desired. Serve immediately.
HFG tip
If you wish to feed more people, simply multiply the quantity of ingredients by the number of people you're serving.
Nutrition Info (per serve)
No nutrition information available for this recipe.
Note: This nutrition analysis is a guide only. Nutrition composition will vary depending on the exact ingredients used. See our guides on your optimal daily nutrition intake, and supermarket shopping.
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© Healthy Food Guide All rights reserved. Reproduction without written permission prohibited.
© Healthy Food Guide All rights reserved. Reproduction without written permission prohibited.
